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APPLE PECAN SQUARES – The Southern Woman Cooks

These Apple Pecan Squares are a easy dessert and excellent for just some individuals. Add the caramel sauce for an actual deal with!

❤️WHY WE LOVE THIS RECIPE

We’ve acquired a number of requests for smaller desserts appropriate for just some individuals! That is the proper recipe for simply that! It’s made in an 8X8, and it’s an effective way to get pleasure from apples. We added a bit caramel sauce to the tip product for a bit further sweetness. We love apple recipes and this one was additionally a winner. We werent positive what to call it, we considered Apple Pecan Blondies however they aren’t the precise consistency of a blondie and it’s not precisely cake both. So squares it’s!

SWAPS

This can be a very versatile recipe, you possibly can swap out the spices to any that you simply like. For those who choose allspice, add it, don’t like nutmeg, easy go away it out. You would additionally use almond extract as a substitute of vanilla. Additionally, we added a easy caramel sauce to the completed product but it surely’s not essential. You would additionally add a basic powdered sugar glaze.

Apple Pecan SquaresApple Pecan Squares

⭐TIP

For those who don’t allow them to cool earlier than slicing they’ll crumble a bit. Additionally you should use any apples you want! We used Cosmic apples.

OTHER DELICIOUS SMALL DESSERTS

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Apple Pecan Squares

Anne Walkup

These are really easy to make and the proper deal with! They’re made in an 8X8 so it good for a small group.

Prep Time 20 minutes

Prepare dinner Time 45 minutes

Complete Time 1 hour 5 minutes

Course Dessert

Delicacies American

  • 1 stick or 8 tablespoons of butter melted
  • 1/4 cup of white granulated sugar
  • 1/2 cup brown sugar
  • 1 teaspoon floor cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon floor nutmeg
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 cup self-rising flour
  • 1 medium apple peeled, cored, diced (I used honey crisp. Might use any apple)
  • 3/4 cup pecans chopped (might use walnuts)
  • 1 cup caramel sauce (non-compulsory) we used retailer purchased
  • Whisk collectively butter, white sugar, brown sugar, cinnamon, salt, nutmeg and vanilla extract in a bowl.

  • Stir in egg and flour. Combine nicely with spoon. Fold in diced apple and chopped pecans.

  • Spray an 8 x 8 or 9 x 9 baking pan with cooking spray and unfold batter in pan.

  • Can add further chopped pecans on high.

  • Bake in a preheated 325 diploma oven 40 to 50 minutes till golden brown on high. Let cool. Prime with caramel sauce.

Key phrase Apple Pecan Blondies

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